1*PhD Research Scholar, Department of Pharmaceutical Chemistry, JSS College of Pharmacy, JSS Academy of Higher Education and Research, Mysuru, 570015, India.
2 Associate Professor in Department of Pharmaceutical Chemistry, Geethanjali College of Pharmacy, Cheeryal(V), Kesara(M), Medchal(D), Telangana.
3Assistant Professor, Department of Pharmaceutical Chemistry, Siddhartha Institute of Pharmacy, Narapally,KorremulaRoad,Ghatkesar, Medchal- Malkajgiri (dist), Hyderabad, Telangana,500088.
An antimicrobial is a substance that either prevents or eliminates germs. Antimicrobial drugs can be categorized based on the bacteria they mostly target. A series of novel 5,5’-Methylenebis(indoline-2,3-dione)-1,1-2o-amine was synthesized, analyzed (TLC, IR, mass, and ¹H-NMR), and evaluated for anti-bacterial activity. The newly synthesized compounds showed promising antibacterial properties. Among the series compounds, more effective towards antibacterial activity are R=diphenylamine on Klebsiella pnemoniae, R=diethonalamine on Escherichia coli, R=diethylamine on Staphylococcus aureus, and R=dicyclohexylamine on Bacillus subtilis
In the year 1841, Erdmann1 and Laurent2 isolated isatin for the first time as a byproduct of oxidizing indigo with nitric and chromic acid. Isatins, or 1H-indole-2,3-dione, are flexible substrates that can be used to synthesize a wide range of heterocyclic compounds.Isatin's C-3 carbonyl group has a high electrophilic nature. Because of this, isatins are easily engaged in addition and condensation reactions into 3-substituted oxindoles3 with nucleophiles of the carbanion type. It can be found in a tautomeric form. It is a special molecule with two carbonyl groups at locations 2 and 3 and a nitrogen atom at position 1. It also includes ketocarbonyl and amide groups. In addition, it has an aromatic ring and an active hydrogen atom linked to either nitrogen or oxygen (Fig.).
Source of isatin
This molecule is present in a variety of plants, including isatis4 tinctoria, Calanthe discolor LINDL5, and Couroupita guianesis Aubl6. As a metabolic product of adrenaline7-9, it is also present in humans. It is found in fungus species, including Streptomycetes albus10 and Chetomium glolbusam11. It is also a component of the secretion from the parotid gland of Bufo frogs12. Coal tar13 is another source of it.
SYNTHESIS OF ISATIN
SANDMEYER METHADOLOGY14
Sandmeyer is the one who created this approach. It is the most traditional and widely applied technique for isatin synthesis. In this case, aniline reacts with chloral hydrate and hydroxylamine hydrochloride in aqueous sodium sulfate to generate isonitrosoacetanilide. This isonitrosoacetanilide, once isolated, reacts with concentrated sulfuric acid to yield isatin in a yield of greater than 75%.
Mannich Reaction15
In the Mannich reaction, isatin and substituted isatins with formaldehyde yield hydroxymethylisatins; in the absence of an amine, isatin and various amines react with formaldehyde to yield their respective Mannich bases.
Introduction to antibacterial activity16-17
Causes
Virus – causes dengue, influenza
Fungi – cause lung and skin infections
Bacteria – cause cholera
Mechanism
It affects Ionophores' capacity to pass through cell membranes; interferes with the synthesis of cell walls; interferes with the synthesis of DNA, and also interferes with the synthesis of proteins (Fig 2).
METHODOLOGY
The synthesis of designed bis-isatin Mannich base derivatives is depicted below in the scheme.
Synthesis of 5, 5’- Methylene bis(indoline-2,3-dione) (III):
To dissolve 5 grams of 4, 4-Methylenedianiline in 300 milliliters of water, 10 milliliters of conc. HCL was introduced in a 250-milliliter beaker (A). Another 100 ml beaker (B) was filled with 60 ml of distilled water and 18 ml of chloral hydrate. After that, A and B are combined. Anhydrous sodium sulfate was added to this mixture and stirred until it precipitated. One more 500 ml beaker (C) was filled with 24 g of hydoxylamine hydrochloride, and 300 ml of distilled water was added. It is heated on a water bath for 45 minutes till the ppt is measured, and then added to the (A+B) solution. Then set aside for filtering for 12 hours, rinsed with water until acid-free, and then dried. A gram of the dried product was taken and, while keeping the temperature between 60 and 800 °C, mixed to 8 milliliters of Conc.H2SO4. After 10 minutes of being held on mantle at 50 OC, crushed ice was added to obtain the PPT. Filtered, dried, and recrystallized product was used.
Synthesis of bisisatin Mannich base derivatives(V):
A few drops of formaldehyde were added to ethanol together with compound 5,5?-Methylene bis(indoline-2,3-dione) (III, 0.01 mole) and secondary amine (IV, 0.02 mole), which were then swirled for eight hours. Thus, by recrystallizing from an appropriate solvent, the product 5,5'-Methylenebis(indoline-2,3-dione)-1,1-2oamine derivatives were filtered and purified.
PHARMACOLOGICAL EVALUATION:
It has been intended for me to assess the novel bis-isatin Mannich base derivatives due to their diverse biological and pharmacological significance. A sequence of derivatives of the bis-isatin Mannich base for the subsequent biological activity using conventional procedures. Antibacterial activity using the agar well diffusion method, with the zone of inhibition measured in millimeters.
PREPARATION OF BACTERIAL CULTURES OF ASSAY:
Nutrient broth medium was used to subculture the test organisms. The corresponding bacterial strains were added to the tubes holding the sterilized media. Following a 24-hour incubation period at 37±1ºC, they were refrigerated. The stock cultures were preserved. A loop full of culture was transferred to nutrient broth in conical flasks to create bacterial inoculums. Prior to the experiment, the flasks were infected for 48 hours at 37±1ºC.
THE SAMPLE PREPARATION:
In order to prepare the test chemicals for assay, they were dissolved in dimethyl sulfoxide at the necessary concentrations, yielding 50µg/ml, 100µg/ml, and 500µg/ml for assessment, respectively. Ciprofloxacin was prepared as a reference standard at the same quantities as test compounds, with dimethyl sulfoxide serving as the control, for both gram-positive and gram-negative microorganisms.
RESULTS AND DISCUSSION
Antibacterial activity
Table 1: Antibacterial activity of Klebsiella pnemoniae
|
S.NO |
COMPOUND |
50µg/ml (mm)
|
100µg/ml (mm)
|
300µg/ml (mm)
|
|
1 |
Va |
05 |
10 |
12 |
|
2 |
Vb |
02 |
05 |
08 |
|
3 |
Vc |
03 |
07 |
11 |
|
4 |
Vd |
07 |
11 |
12 |
|
5 |
Ve |
04 |
09 |
15 |
|
6 |
Vf |
01 |
06 |
13 |
|
7 |
Vg |
05 |
08 |
10 |
|
8 |
Vh |
03 |
09 |
07 |
|
9 |
Ciprofloxacin |
14 |
15 |
18 |
Table 2: Antibacterial activity of Staphylococcus aureus
|
S.NO |
COMPOUND |
50µg/ml (mm)
|
100µg/ml (mm)
|
300µg/ml (mm)
|
|
1 |
Va |
04 |
07 |
10 |
|
2 |
Vb |
03 |
06 |
13 |
|
3 |
Vc |
04 |
08 |
16 |
|
4 |
Vd |
02 |
05 |
09 |
|
5 |
Ve |
08 |
04 |
12 |
|
6 |
Vf |
05 |
07 |
15 |
|
7 |
Vg |
03 |
0 |
08 |
|
8 |
Vh |
04 |
09 |
11 |
|
9 |
Ciprofloxacin |
12 |
18 |
22 |
Table 3: Antibacterial activity of Bacillus subtilis
|
S.NO |
COMPOUND |
50µg/ml (mm)
|
100µg/ml (mm)
|
300µg/ml (mm)
|
|
1 |
Va |
04 |
06 |
07 |
|
2 |
Vb |
03 |
05 |
09 |
|
3 |
Vc |
02 |
07 |
10 |
|
4 |
Vd |
03 |
09 |
13 |
|
5 |
Ve |
02 |
0 |
07 |
|
6 |
Vf |
05 |
07 |
15 |
|
7 |
Vg |
04 |
05 |
08 |
|
8 |
Vh |
05 |
09 |
11 |
|
9 |
Ciprofloxacin |
12 |
16 |
22 |
Table 4: Antibacterial activity of Escherichia coli
|
S.NO |
COMPOUND |
50µg/ml (mm)
|
100µg/ml (mm)
|
300µg/ml (mm)
|
|
1 |
Va |
03 |
05 |
09 |
|
2 |
Vb |
05 |
09 |
11 |
|
3 |
Vc |
04 |
07 |
09 |
|
4 |
Vd |
02 |
05 |
10 |
|
5 |
Ve |
01 |
08 |
13 |
|
6 |
Vf |
0 |
03 |
07 |
|
7 |
Vg |
01 |
05 |
11 |
|
8 |
Vh |
06 |
11 |
15 |
|
9 |
Ciprofloxacin |
10 |
15 |
18 |
Table5: PHYSICAL DATA
|
S.NO |
Compound |
R2 |
Mol Formula |
Mol Wt |
Melt Point 00C |
Yield (%) |
|
1 |
V-a |
|
C29 H32 N4 O4 |
500 |
266 |
75 |
|
2 |
V-b |
|
C27H28N4O4 |
504 |
252 |
80 |
|
3 |
V-c |
|
C27H32N4O4 |
476 |
242 |
61 |
|
4 |
V-d |
|
C23H24N4O4 |
420 |
230 |
67 |
|
5 |
V-e |
|
C43H32N4O4 |
668 |
257 |
72 |
|
6 |
V-f |
|
C43H56N4O4 |
692 |
245 |
65 |
|
7 |
V-g |
|
C31H40N4O4 |
532 |
272 |
45 |
|
8 |
V-h |
|
C24H36N4O8 |
568 |
236 |
57 |
Table6:Antibacterial activity
|
Organism |
Compound |
Zone of inhibition(mm) |
|
Klebsiella pnemoniae |
Ve |
15 |
|
Escherichia coli |
Vh |
15 |
|
Staphylococcus aureus |
Vc |
16 |
|
Bacillus subtilis |
Vf |
15 |
Fig1. Keto-enol tatomersim
Fig 2. Mechanism of antibacterial activity
SPECTRAL DATA
IR (KBr cm-1): 3555.39 (-NH,str), 2725.24(CH-Aliphatic,str), 1619.78(C=O,str), 1007.58(C-O,str).
NMR:1HNMR (CDCl3,400MHZ):δ(ppm) 3.49(q,alic- CH2),2.40 (q,alic- CH2), 4.70(d,ali- CH2), 3.83(s,ali-CH2),7.83(t,ar- CH2) ,7.79 (d,ar-CH), 7.38(d,ar-CH).
MASS: M+1 peak is observed at 505
CONCLUSION:
A series of novel 5,5’-Methylenebis(indoline-2,3-dione)-1,1-2o-amine was synthesized, analyzed (TLC, IR, mass, and ¹H-NMR), and evaluated for anti-bacterial activity. The newly synthesized compounds showed promising antibacterial properties. Among the series compounds, more effective towards antibacterial activity are R=diphenylamine on Klebsiella pnemoniae, R=diethonalamine on Escherichia coli, R=diethylamine on Staphylococcus aureus, and R=dicyclohexylamine on Bacillus subtilis.
REFERENCES:
Naresh Payyaula*, Gade Sandyarani, Mamatha Kalyankar3, “Synthesis and Evaluation of New Bis Isatin Mannich Base Derivatives Against Antibacterial Activity”, Int. J. of Pharm. Sci., 2026, Vol 4, Issue 1, 2818-2827. https://doi.org/10.5281/zenodo.18365067
10.5281/zenodo.18365067