Sarada Vilas College of Pharmacy, Mysuru
Nardostachys jatamansi DC. (Valerianaceae), commonly known as Jatamansi, is an important medicinal plant widely employed in traditional systems of medicine, especially Ayurveda, for the treatment of neurological, psychological, and systemic disorders. Owing to its broad therapeutic potential and diverse phytochemical composition, the plant has attracted considerable scientific attention in recent years. The present review provides a comprehensive and critical evaluation of existing literature on N. jatamansi, encompassing its historical significance, taxonomical classification, geographical distribution and detailed macroscopic and microscopic characteristics along with it’s Ayurvedic properties. Traditional medicinal uses, physicochemical parameters and phytochemical screening are systematically discussed to establish quality and identity standards. Special emphasis is placed on the plant’s phytochemistry, highlighting major bioactive constituents and their chemical structures. Additionally, the review summarizes experimental evidence supporting a wide range of pharmacological activities, including neuroprotective, antioxidant, hepatoprotective, antimicrobial, anxiolytic and anti-inflammatory effects. Acute toxicity studies and the role of N. jatamansi in various polyherbal formulations are examined to assess it’s safety and therapeutic applicability. Furthermore, biotechnological strategies aimed at the conservation and sustainable utilization of this endangered medicinal plant is reviewed. Overall, this article consolidates scientific evidence validating the traditional uses of N.jatamansi and underscores its potential for future research and herbal drug development.
Role of Herbal Medicine
Herbal medicines derived from natural and medicinal plants possess considerable potential in pharmaceutical, cosmetic and modern therapeutic applications. Compared to synthetic chemical drugs, plant-based medicines generally exhibit fewer adverse effects and better patient tolerance. Many chemical medications, composed largely of synthetic compounds, are often associated with undesirable side effects. Consequently, herbal remedies have been traditionally and extensively used as safer alternatives to chemical drugs [1]. Herbal medicines are also referred to as phytomedicines, phytopharmaceuticals, phytotherapeutic agents, herbal products or herbal remedies. Phytotherapy is defined as the scientifically validated use of medicinal plants for the prevention and treatment of diseases. In contrast, traditional herbalism relies on the holistic application of herbal remedies based primarily on empirical knowledge and long-standing traditional practices rather than scientific validation [2].
N.jatamansi DC is a compact, long-lived, rhizome-bearing plant that grows on steep, damp, rocky and undisturbed grassy slopes of India, Nepal, China and Bhutan [3]. It possesses significant historical importance in Ayurveda, Homeopathy, traditional healing systems and the Indian System of Medicine (ISM) and continues to be used in the modern pharmaceutical industry for its medicinal value. It is considered one of the earliest known species of the Valerianaceae family [4]. The plant has a long-established historical background, with the term Valeriana first documented in medicinal texts of the 9 th and 10 th centuries. N.jatamansi has been highly valued for its therapeutic properties in Ayurveda in India, Unani medicine of ancient Greek and Arab traditions, as well as in the medical systems of ancient Egypt and Rome. The root powder is mentioned in certain Islamic traditions as the forbidden fruit consumed by Adam in Paradise. During medieval times in Europe, it was an important component of spice blends used for culinary seasoning, and Hippocrates incorporated it into a sweetened, spiced wine preparation. In Ayurveda, the rhizomes are used as a bitter tonic, stimulant, antispasmodic and have traditionally been employed in the management of epilepsy and hysteria[5, 6, 7].
N. jatamansi has been used in the treatment of various ailments and exhibits multiple pharmacological activities, including anticonvulsant, anti-Parkinsonian, sedative, hepatoprotective, neuroprotective, antihypertensive and antidiabetic effects [8].It is also reported to be beneficial in disorders of the digestive, circulatory, urinary and reproductive systems, as well as in various skin diseases.
HISTORY
The term Valeriana first appeared in literary records dating back to the 9th and 10th centuries. Since ancient times, the plant has been highly regarded for its therapeutic importance across multiple traditional medical systems, including Ayurveda in India, Unani medicine rooted in Greek and Arab traditions, as well as in ancient Egypt and Rome. In certain Islamic narrations, the powdered root of N. jatamansi is symbolically associated with the fruit consumed by Adam in Paradise, which was prohibited by God. During the medieval period in Europe, the plant was also employed as a culinary additive, particularly in spice mixtures used for flavouring foods. In Ayurveda, the rhizomes of N. jatamansi are traditionally utilized as a bitter tonic and stimulant and are prescribed for their antispasmodic properties as well as in the management of epilepsy and hysteria.[9, 10, 11]
TAXONOMICAL CLASSIFICATION [12, 13]:
|
Kingdom |
Plantae |
|
Division |
Mangnoliophyta |
|
Class |
Mangnoliopsida |
|
Order |
Dipsacales |
|
Family |
Valerianaceae |
|
Genus |
Nardostachys |
|
Species |
jatamansi |
Top of Form
Vernacular Names of N. jatamansi [14 15,16]
|
Language/ region |
Names used |
|
Arabic |
Sumbul-ul-Asfar, Sumbul-ul-Hind, Sumbul-ut-Tibbeh-Hindi |
|
Assamese |
Jatamansi, Jatamangshi |
|
Bengali |
Jatamasi, Kalichad, Balchad |
|
English |
Spikenard, Indian Nard, Musk Root, Nardus Root |
|
Hindi |
Jatamansi, Balchar, Balchir, Baluchar, Jatalasi |
|
Kannada |
Jatamamsi, Jatamavsi, Bhootajata, Ganagila Maste |
|
Kashmiri |
Bhutijata, Bhut-Jati, Kukil-i-Pot |
|
Malayalam |
Jatamanchi, Jetamanshi, Manchi |
|
Marathi |
Jatamansi, Jatamashi, Balchhar |
|
(Oriya) |
Jatamansi |
|
Persian |
Sumbulat, Sunbul-ut-Tih |
|
Tamil Odia |
Jatamansi, Jatamanji |
|
Telugu |
Jatamamsi, Jatamsi, Jatam-Imshi |
|
Urdu |
Balachhada, Sambul-ut-Teeb |
Synonym: Mansi, Kiratinini, Krishanjata, Krvyadi, Jatila, Bhootjata, Tpasvini
Nalda, Plankha.
Geographical Distribution: [21,22] The plant is found in the Alpine Himalayas at high altitudes (3,000–5,000 m) and is distributed Eastwards from Kumaon up to Bhutan and Sikkim.
Habit: The plant possesses a thick, woody rootstock that is elongated and robust and it is densely covered with fibrous remains of dried leaf petioles.
Flowering and Fruiting Period: The plant flowers and bears fruit from the rainy season through the autumn months
MICROSCOPIC CHARACTER [19]
A transverse section of the rhizome reveals a thin periderm and a broad parenchymatous cortex rich in starch grains. The endodermis contains globules of volatile oil. A ring of collateral vascular bundles encloses a large central pith, within which scattered groups of sclerenchymatous cells are present.
MACROSCOPIC CHARACTER [17, 18]
Stem: The stem attains a height of about 10–60 cm, shows pubescence toward the upper portion, becomes nearly smooth at the base and is generally subscapose in nature.
Leaves: Basal leaves measure approximately 15–20 cm in length and about 2.5 cm in width, exhibit prominent longitudinal venation and are spatulate in shape with an elongated form. Stem leaves are sessile, either glabrous or slightly hairy and taper gradually into the petiole.
Flowers: The flowers are arranged in cymose heads, commonly appearing singly or in groups of 3 to 5. They are rosy to pale pink or bluish in colour, accompanied by oblong bracts of about 6 mm in length, which are usually pubescent.
Corolla: The corolla tube is nearly 6 mm long and bears slight internal hairs; the filaments are also hairy near the base.
Fruit: The fruit measures around 4 mm in length and is covered with upward-directed white hairs. It is topped by an ovate, acute calyx with frequently toothed margins
AYURVEDIC PROPERTIES [20]
Rasa [taste]-Tikta, Kashaya Guna [qualities]-Laghu
Virya [potency]-sheetha Prabhava-Bootagna
Dashaghnta-Tridoshashamaka
TRADITIONAL USES [23, 24, 25, 26, 27, 28]
|
S. No
|
Traditional Use |
Description |
|
1 |
Sannipatikavikara |
A condition arising from the imbalance of 3 doshas (Vata, Pitta, Kapha) causing various systemic disorders. |
|
2 |
Vatavyadhi |
Disorders related to Vata dosha, often manifesting as pain, dryness and neurological issues. |
|
3 |
Shotha |
Swelling or inflammation of tissues, particularly as seen in conditions like arthritis or infections. |
|
4 |
Unmada |
Mental disorders or madness characterized by disturbances in the mind and senses. |
|
5 |
Murchha |
Fainting or a state of unconsciousness often due to a sudden drop in blood pressure or intense stress. |
|
6 |
Chitodvega |
Disturbance of the mind marked by anxiety, excitement, or agitation. |
|
7 |
Manasavikara |
Psychological disorders including anxiety, depression or other mental health issues. |
|
8 |
Vismriti |
Memory loss or forgetfulness often due to mental fatigue or stress. |
|
9 |
Shoola |
Abdominal pain or discomfort can also refer to other types of pain in the body. |
|
10 |
Daha |
Burning sensations within the body, particularly in conditions related to Pitta dosha. |
|
11 |
Visphota |
Conditions characterized by bursting pains, often related to accumulation of gas or digestive issues. |
|
12 |
Vranashotha |
Inflammation associated with wounds or ulcers, promoting healing. |
|
13 |
Varnavikara |
Skin disorders affecting pigmentation or coloration. |
|
14 |
Swedadhikya |
Excessive sweating which could be symptomatic of various underlying conditions. |
|
15 |
Sweda-daurgandhya |
Foul-smelling sweat , often linked to metabolic or digestive imbalances. |
|
16 |
Apasmara |
Epilepsy or disorders marked by sudden seizures or temporary loss of consciousness. |
|
17 |
Apatantraka |
Mobility issues related to muscle weakness or rigidity. |
|
18 |
Mastishka daurbalya |
Weakness of the brain or nervous system, leading to fatigue and cognitive decline. |
|
19 |
Shirahshoola |
Headaches or migraines that can be debilitating. |
|
20 |
Kampavata |
Conditions involving tremors or spasms, often seen in Parkinson’s disease or essential tremor. |
|
21 |
Nidranasha |
Insomnia or lack of sleep that affects overall health and well-being. |
|
22 |
Agnimandya |
Reduced digestive fire, leading to poor digestion and metabolic issues. |
|
23 |
Anaha |
Abdominal distension or bloating often due to gas retention. |
|
24 |
Udarashoola |
Severe abdominal pain or discomfort related to digestive issues or gastritis. |
|
25 |
Amashayashotha |
Inflammation of the stomach, which can lead to discomfort and digestive disturbances. |
|
26 |
Chhardi |
Nausea or vomiting, often signalling gastrointestinal disturbances. |
|
27 |
Kamala |
Jaundice or liver dysfunction, often signified by yellowing of the skin and eyes. |
|
28 |
Hriddrava |
Cardiac weakness or conditions relating to heart health. |
|
29 |
Raktabharadhikya |
Conditions characterized by excessive blood circulation or disorders leading to bleeding tendencies. |
|
30 |
Arsha |
Haemorrhoids or anal fissures that can cause pain and discomfort. |
|
31 |
Hikka |
Hiccups or spasms of the diaphragm, often indicating irritability in the gastrointestinal tract. |
|
32 |
Kasa |
Cough, which can be acute or chronic, often related to respiratory health. |
|
33 |
Shwasa |
Asthma or difficulty in breathing characterized by wheezing and respiratory distress. |
|
34 |
Mootrakrichchhra |
Difficult or painful urination, often due to urinary tract issues. |
|
35 |
Bastishotha |
Inflammation of the urinary bladder, leading to pain and discomfort. |
|
36 |
Klaibya |
Impotence or sexual dysfunction affecting male reproductive health. |
|
37 |
Piditartava |
Disorders affecting menstruation, which may include pain or irregularities. |
|
38 |
Sadyovrana |
Fresh or acute wounds that require prompt healing. |
|
39 |
Bhagna |
Fractures that need attention for healing and recovery. |
|
40 |
Garbhashaya shotha |
Inflammation of the uterus, which may lead to various gynaecological issues. |
|
41 |
Twagvikara |
Skin diseases or disorders affecting the skin's health and appearance. |
|
42 |
Vatarakta |
Gout or conditions resulting from an imbalance of Vata and blood disorders. |
|
43 |
Visarpa |
Skin diseases characterized by inflammatory lesions, often resembling serpiginous patterns. |
|
44 |
Daurbalya |
General weakness or debility that affects various bodily functions. |
|
45 |
Sannipatika jwara |
Fever arising from the imbalance of all three doshas, indicating systemic issues. |
|
46 |
Raktaprakopa |
Conditions marked by excessive blood heat or irritability leading to various health problems. |
|
47 |
Bhrama |
Dizziness or vertigo often resulting from disturbances in the inner ear or balance. |
|
48 |
Dantashoola |
Toothache, which can arise from dental issues or infections. |
|
49 |
Mukharoga |
Oral diseases including infections or irritations affecting oral health. |
|
50 |
Mukhadaurgandhya |
Bad breath or foul odour emerging from the mouth, which may signal oral or digestive issues. |
|
51 |
Netraroga |
Eye disorders or conditions affecting vision and eye health. |
|
52 |
Vishavikara |
Poisoning or illnesses caused by toxic substances, requiring detoxification. |
|
53 |
Ashmari |
Kidney stones or urinary calculi, leading to pain and urinary issues. |
|
54 |
Kushtha |
Chronic skin diseases, including leprosy or other similar conditions. |
|
55 |
Bhootabadha |
Conditions believed to be caused by evil spirits or negative energies. |
PHYSICO CHEMICAL PROPERTIES [29]
Determination of Total Phenolic Content
The total phenolic content was found to be 53.06 ± 2.2 mg GAE/g in the ethanolic extract and 13.87 ± 1.3 mg GAE/g in the hexane extract of N. jatamansi.
Total Flavonoid Content
The flavonoid content was estimated as 25.303 ± 0.9 mg CE/g for the ethanolic extract and 4.58 ± 0.3 mg CE/g for the hexane extract of N. jatamansi.
Physico-chemical properties
PHYTOCHEMICAL SCREENING [30]
Phytochemical screening was carried out to determine the presence or absence of various phytoconstituents in the distilled water and methanolic extracts of N. jatamansi.[23]
Test for Carbohydrates
Fehling’ s test:
Equal volumes (1 ml each) of Fehling’s solutions A and B were mixed, followed by the addition of 0.5 mL of the extract. The mixture was boiled for a few minutes. Formation of a brick-red precipitate indicated the presence of reducing sugars.
Benedict’s test:
About 1 ml of Benedict’s reagent was added to the plant extract and boiled. The appearance of a reddish-brown precipitate confirmed the presence of carbohydrates.
Molisch’s test:
Approximately 1 ml of Molisch’s reagent was added to the plant extract and mixed thoroughly. Concentrated sulfuric acid (1 ml) was carefully added along the sides of the test tube. Formation of a violet ring at the junction indicated the presence of carbohydrates.
Iodine test:
About 1 ml of iodine solution was added to the plant extract. The development of a dark blue or purple colour indicated the presence of carbohydrates.
Test for Proteins and Amino acids
Millon’s test:
1ml of Millon’s reagent was added to the plant extract, producing a white precipitate. Upon heating, the precipitate turned red, indicating the presence of proteins.
Ninhydrin test:
The plant extract was mixed with 1 ml of Ninhydrin solution and boiled. The appearance of a violet colour confirmed the presence of amino acids and proteins.
Test for Glycosides
Salkowski’stest:
1 ml of chloroform was mixed with the plant extract, followed by the addition of 0.5 mL of concentrated sulfuric acid. The formation of a reddish-brown coloration indicated the presence of glycosides.
Test for Steroids
The plant extract was mixed with 1 ml of chloroform, and 0.5 ml of concentrated sulfuric acid was carefully added along the sides of the test tube. The appearance of a red colour in the chloroform layer indicated the presence of steroids.
Test for Alkaloids
The plant extract was treated with 0.5 ml of hydrochloric acid and gently heated. Equal amounts of Mayer’s and Wagner’s reagents were then added. Formation of turbidity or precipitate confirmed the presence of alkaloids.
Test for Phenols
A lead acetate test was performed by adding 1 ml of ferric chloride solution to the plant extract. The appearance of a blue-green or black coloration indicated the presence of phenolic compounds.
Test for tannins
The plant extract was dissolved in 1 ml of distilled water, and 1–2 drops of ferric chloride solution were added. The development of a blue or green colour indicated the presence of tannins.
Test for Flavonoids
A magnesium ribbon followed by concentrated hydrochloric acid was added to the plant extract. The appearance of a pink or scarlet coloration within 1–2 min indicated the presence of flavonoids.
Test for Terpenoids
The plant extract was dissolved in 1 ml of chloroform and concentrated sulphuric acid is added along the side of the test tube. A reddish brown coloration appears at the interface. This indicates the presence of terpenoids.
PHYTO-CHEMISTRY[31,32,33,34]
The rhizomes and roots of N. jatamansi possess significant medicinal importance and have therefore been extensively investigated for their chemical constituents. Chatterjee et al. carried out a detailed chemical analysis of the rhizomes, resulting in the isolation of a novel terpenoid ester, nardo-stachysin. The plant has been reported to contain both volatile and non-volatile phytochemicals. Sesquiterpenes constitute the major fraction of the volatile components, whereas sesquiterpenes, coumarins, lignans, neolignans, and alkaloids predominate in the non-volatile extracts. Sesquiterpenes and coumarins occur in considerable quantities in the roots of jatamansi and are chiefly responsible for its essential oil content.Bottom of Form
Chemical Constituents of N. jatamansi
Chemical structures
Actinidine Aristolene
Beta sitosterol Beta-patchoulene
Angelecin Jatamansone
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Top of Form
MULTI HERBAL FORMULATION OF JATAMANSIBottom of Form
Incorporation and use of Jatamansi
Jatamansi can be utilized in various forms depending on the intended therapeutic purpose.
|
Herbal products |
Type of product |
Medicinal uses of the products |
Manufacturing company |
|
Anxocare |
Tablet |
To remove anxiety |
The Himalaya Drug Company |
|
Aruna |
Syrup |
Premenopausal symptoms |
Ayurvedashramam |
|
B pex |
Capsule |
To treat cardiac neurosis and anxiety diseases |
Jeevanrekha company |
|
Brahmos |
Capsule |
To treat anxiety and depression |
Jeevanrekha company |
|
Chaitanya |
Capsule |
To improve immunity and get rid of fatigue |
Dindaya Industries Ltd. Gwalior |
|
Eve Plus |
Tablet |
To regulate menstrual cycle |
Megha Pharmaceuticals |
|
Gro HR |
Tablets |
To treat hair fall and hair growth |
Akshay Pharmaceuticals |
|
Histamine |
Tablet |
To stabilize most cells, relief from sneezing,runny nose and allergies |
Kerala Ayurveda Ltd. |
|
Iqwin |
Capsule |
Anti-stress and to improve memory |
SKM Siddha and Ayurveda Company |
|
Kesini Oil |
Oil |
Treatment of hairfall and dandruff |
Kerala Ayurveda Ltd. |
|
Liverson |
Tablet |
To treat hepatitis and jaundice |
Ajmera Pharmaceutical Ltd. |
|
Mentat |
Tablet |
For memory gain, calmative and brain disease |
The Himalaya Drug Company |
|
Ranger |
Syrup |
Antistress and to improve immunity |
Vans health and Pharmaceuticals, Vadodara, Gujarat |
|
Sesa oil
|
Oil |
To nourish hair root, scalp and remove dandruff |
Bhanu Labs Pvt .Ltd. |
|
Strensil |
Tablet |
To treat depression, insomnia |
Nagarjuna Ayurvedic Group |
|
Slogo |
Capsule |
To treat mental stress |
Virgo UAP Pharma Ltd. |
|
Sumenta |
Tablet |
For depression |
Character Pharma Ltd. |
|
Stressoneel |
Capsule |
To treat hypertension stress |
Lama company |
|
Kesini oil |
Oil |
Treatment of hair fall and dandruff |
Kerala Ayurveda |
PHARMACOLOGY BASED STUDIES OF N.JATAMANSI
|
Activity |
Plant part used |
Extracting solvent\Extract |
Test system |
Used against |
Major outcomes |
|
Antidepressant |
Root |
EtOH |
in vivo |
Male albino wistar rats |
Increase in level of DA, NE, 5HT, 5-HIAA, GABA after 15 days treatment[35] |
|
Antifungal |
Rhizome |
Essential oil |
in vivo |
Fungal strains: Aspergillus flavus, Furarium oxysporum, Aspergillus niger |
Oil effective against one or more moulds [36] |
|
Antimicrobial |
Root |
50% EtOH |
in vivo |
Bacterial strains: E.coli Klebsiella pneumonia Pseudomonas aeruginosa Staphylococcus aureus S. typhimurium |
Zone of inhibition [diameter] E.coli [21 mm] Klebsiella pneumonia [14mm] Pseudomonas aeruginosa [14mm] Staphylococcus aureus[12] S.typhimurium[11mm][37] |
|
Anti-inflammatory |
Root |
MeOH |
in vivo |
Female C57BL/6 mice |
Reduced endotoxin shock [38] |
|
Hepatoprotective |
Rhizome |
50% EtOH |
in vivo |
Male wistar rats |
Increased survival rate of rat intoxicated with hepatoprotective drug [39] |
|
Hepatoprotective |
Whole plant |
50% EtoH |
in vivo |
Swiss albino mice |
Significant chemoprotective activity of extract in mice [40] |
|
Anti Parkinson |
Root |
EtOH |
in vivo |
Male wistar rats |
Effective for slowing neuronal injury[41] |
|
Anticonvulsant |
Root |
EtOH |
in vivo |
Male albino wistar rats |
Pretreatment of rats with extract plus phenytoin increased protective index of phenytoin [42] |
|
Neuroprotective |
Root |
95% EtOH |
in vivo |
Male wistar rats |
Effective to improve catalase enzyme system, glutamine content and for lipid peroxidation inhibition[43] |
|
Anti- diabetic |
Whole plant |
80% EtOH |
in vivo |
Alloxan induced male albino rats |
High dose of extraxt exhibited anti- hyperglycemic activity[44] |
|
Anti- diabetic |
Whole plant |
AE |
in vivo |
Male ICR rats |
Extract provided resistance to pancreatic β cell damage[45] |
|
Memory improving |
Root |
95% EtOH |
in vivo |
Swiss mice model |
Effective for learning and as memory restorative agent[46] |
|
Antitumor |
Root |
95% EtOH |
in vitro |
Human cancer lines Lung cancer [A 549] Liver cancer [HEP 2] Ovary cancer [OVCAR 5] prostate cancer [PC-3] |
Alcoholic extracts showed strong in vitro anti- tumour potential. IC??= 11.0 mg/mL for HEP-2 IC??=17.0 mg/Ml for OVCAR-5[47] |
|
Anticancer |
Roots and rhizomes |
MeOH |
In vitro |
MCF-7; ER-MDA-MB-231 [Breast carcinoma cells] |
Significant anti- cancer potential IC??=23.83 mg/mL for MCF-7 IC??=58.01 mg/Ml for ER-MDA-MB-231[48] |
ACUTE TOXICITY STUDIES [49]
Acute oral toxicity studies of N.jatamansi extracts have been carried-out in Wistar rats following the Organization for Economic Co-operation and Development (OECD) guideline No-423. In reported studies, male rats weighing 150–200 g, after overnight fasting were administered with the plant extract orally up to a dose level of 2000 mg/kg body weight, with free access to water. The animals were observed for signs of toxicity, including behavioural changes, locomotor activity, convulsions, and mortality up to 72 h post-administration. Body weight changes were also monitored during the observation period. The results indicated that the extracts of N. jatamansi did not produce any significant toxic effects or mortality up to the tested dose levels, suggesting a wide margin of safety.
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BIOTECHNOLOGICAL APPROACHES FOR CONSERVATION OF N. JATAMANSI
Medicinal plants contribute significantly to primary healthcare, cultural heritage, livelihood security and economic development Worldwide (Hamilton, 2004; Moyo et al., 2015). However, most medicinal raw materials are still sourced from the wild, where unscientific and destructive harvesting practices such as uprooting entire plants or removing underground parts before seed set have severely affected natural regeneration (Canter et al., 2005; Rai et al., 2000). As a result, conservation of medicinal plant resources has become a major global challenge due to habitat destruction, over-exploitation and anthropogenic pressures (Hamilton, 2004; Okigbo et al., 2008).
N. jatamansi is extensively used in traditional medicine and commercial herbal formulations, leading to increased demand and unsustainable exploitation of wild populations. Continuous illegal and destructive harvesting has caused a sharp decline in its natural populations, resulting in its classification as a critically endangered species (Ved et al., 2015). Therefore, urgent conservation strategies are required to ensure its survival and to provide authentic plant material for research and pharmaceutical applications.
Conventional propagation methods are limited by poor seed germination and long regeneration periods, making them inefficient for large-scale conservation. In this context, plant biotechnological approaches offer effective alternatives to overcome these constraints (Sarsan et al., 2011; Gandhi et al., 2014). Advances in plant tissue culture techniques have enabled mass propagation, conservation of genetic resources and reduced pressure on natural habitats (Moyo et al., 2011; Bose et al., 2016; Kumar et al., 2014, 2015).
Biotechnological strategies such as in vitro micropropagation, somatic embryogenesis, secondary metabolite production and cryopreservation have been explored for the conservation of N. jatamansi. Early studies reported shoot regeneration and somatic embryogenesis from callus-derived roots and petiole explants using MS medium supplemented with NAA and kinetin (Mathur, 1992, 1993). However, most protocols showed limited efficiency for multiple shoot induction. An improved micropropagation system using MS medium supplemented with meta-topolin (1.0 mg/L) resulted in a high number of adventitious shoots with good field survival, indicating the potential of optimized in vitro systems for large-scale propagation (Bose et al., 2016).
Further refinement of in vitro techniques, including cryobanking, synthetic seed technology and bioreactor based scale-up, may support both conservation and commercialization of this high-value medicinal plant. Optimization of explants, culture conditions and plant growth regulators particularly auxins and cytokinins can also enhance biomass accumulation and secondary metabolite production (Amoo et al., 2014; Aremu et al., 2013; Kumar et al., 2019). Alongside biotechnological interventions, implementation of strict conservation policies, sustainable harvesting practices and agroforestry-based domestication strategies is essential for the long-term conservation of N. jatamansi.
|
In vitro studies Explant type Optimum concentrations Major observation |
Genetic fidelity Test (Molecular markers used) |
|||
|
In vitro morphogenesis Callus-derived root 3.0 mg/L NAA + 0.25 mg/l Kn Shoot regeneration |
None |
|||
|
Somatic embryogenesis Petiole |
16.1 mM NAA + 1.16 mM Kn |
Somatic embryogenesis |
None |
|
|
Micropropagation |
Shoot-tip; Petiole |
1.0 mg/L mT |
Shoot regeneration |
ISJ Total band scored: 63 Monomorphic bands:60 Polymorphic bands:03 SCoT Total band scored: 51 Monomorphic bands:49 Polymorphic bands:02 |
|
in vitro regeneration |
Leaves |
5 mM BA |
Callus induction and plant regeneration |
RAPD Total band scored: 29 Monomorphic bands:27 Polymorphic bands:02
|
A model for sustainable utilisation and conservation of N.jatamansi Top of Form
PHARMACOLOGICAL ACTIVITIES OF N. JATAMANSI
1. Anti-fungal and Anti-bacterial Activity [50]
N.jatamansi exhibits notable antibacterial and antifungal activity against a wide range of pathogenic microorganisms. This activity is primarily attributed to its essential oil and other bioactive constituents, which inhibit microbial growth by disrupting cell membrane structure and vital metabolic functions. In an antimicrobial screening study involving 61 medicinal plants from 33 families, N. jatamansi extract was evaluated using the agar dilution method at concentrations of 500 µg/ml and 1000 µg/ml. The methanolic extract showed inhibitory effects against Saccharomyces cerevisiae, Aspergillus niger, Candida albicans, Streptococcus faecalis, Klebsiella pneumoniae, and Staphylococcus epidermidis, thereby confirming its potential as an effective antibacterial and antifungal agent.
2. Hepatoprotective activity[51]
N.jatamansi has been widely reported to exhibit hepatoprotective potential against liver injury induced by toxic chemicals, alcohol and pharmaceutical agents, thereby supporting normal hepatic function. The plant strengthens endogenous antioxidant mechanisms, mitigates oxidative stress and aids in the repair and regeneration of damaged hepatocytes. Bioactive constituents present in the rhizomes are also believed to facilitate detoxification pathways. Experimental studies in rats have shown that oral administration of a 50% ethanolic extract of N.jatamansi rhizomes at a dose of 800 mg/kg prior to thioacetamide exposure markedly decreased elevated serum markers such as aminotransferases and alkaline phosphatase. The restoration of these altered biochemical parameters confirms the protective effect of the extract against thioacetamide-induced hepatic injury. Bottom of Form
3. Cardioprotective activity[52]
N.jatamansi has been reported to exert cardioprotective effects by supporting normal heart function and reducing the risk of cardiovascular disorders. These effects are mainly associated with its antihypertensive, lipid-lowering and antioxidant properties, which collectively help minimize oxidative damage to cardiac tissue. In an experimental rat model, administration of doxorubicin (15 mg/kg, iply) produced marked myocardial injury, as evidenced by increased serum levels of cardiac marker enzymes such as lactate dehydrogenase, creatine phosphokinase, aspartate aminotransferase and alanine aminotransferase. Doxorubicin treatment also caused significant disturbances in endogenous antioxidant defence systems, including reduced activities of superoxide dismutase, glutathione peroxidase, catalase and glutathione-S-transferase, along with enhanced lipid peroxidation. Pre-treatment with N.jatamansi extract effectively attenuated these alterations, restoring antioxidant enzyme activities and lipid peroxide levels close to normal values, thereby demonstrating its cardioprotective potential.
4. Hypolipidimic activity[53]
N.jatamansi has been reported to exhibit hypolipidemic activity by reducing elevated levels of blood lipids, particularly cholesterol and triglycerides, thereby lowering the risk of cardiovascular complications. This effect is primarily attributed to its regulatory influence on hepatic enzymes involved in lipid synthesis and degradation. In an experimental study, rats receiving a single intraperitoneal injection of doxorubicin (15 mg/kg) showed significant increases in serum and myocardial lipid components, including cholesterol, triglycerides, free fatty acids and phospholipids. Additionally, doxorubicin administration led to elevated serum levels of low-density and very low-density lipoproteins (LDL and VLDL), accompanied by a reduction in high-density lipoproteins (HDL), indicating disrupted lipid homeostasis and altered lipid-metabolizing enzyme activity in both serum and cardiac tissues. Pre-treatment with N.jatamansi extract at an oral dose of 500 mg/kg for seven consecutive days prior to doxorubicin exposure significantly normalized lipid profiles and restored the activity of lipid-metabolizing enzymes. These biochemical improvements were further supported by histopathological findings, confirming the protective role of the extract.
5. Antidepressant activity [54]
N.jatamansi has been suggested as a potential supportive therapy for affective disorders, including depression and anxiety. Its therapeutic action is believed to involve the regulation of key neurotransmitters such as serotonin and dopamine, thereby exerting a calming effect on the central nervous system and improving emotional balance. The antidepressant potential of the methanolic extract of N. jatamansi was assessed in inbred male Swiss mice using standard behavioural models, namely the forced swim test (FST), tail suspension test (TST) and locomotor activity evaluation. Oral administration of the extract at doses of 200 and 400 mg/kg was compared with the reference antidepressant imipramine (10 mg/kg, orally) in both normal and sleep-deprived animals. The extract demonstrated a statistically significant antidepressant-like effect (P < 0.001) in both FST and TST at both dose levels, with efficacy comparable to imipramine. Locomotor performance remained unaffected in normal mice; however, in sleep-deprived mice, treatment with the extract significantly enhanced locomotor activity (P < 0.01), restoring it toward normal levels. These observations indicate a dose-dependent antidepressant effect of N.jatamansi and highlight its potential usefulness in managing depression associated with sleep deprivation.
6. Antioxidant, Neuroprotective and Anti-stress activities: [55]
N;jatamansi exhibits potent antioxidant properties that protect cellular components from oxidative injury and contribute to neuroprotection and stress reduction. The therapeutic effects are primarily mediated through bioactive constituents capable of neutralizing free radicals, thereby limiting oxidative damage that is closely associated with cognitive decline and neurodegenerative conditions. The anti-stress potential of a hydro-ethanolic extract of N. jatamansi was investigated in correlation with its antioxidant activity using a restraint stress model in Wistar rats. Animals were allocated into four groups: normal (naïve), stress control and two treatment groups receiving oral doses of 200 mg/kg (T-200) and 500 mg/kg (T-500) of the extract prior to stress exposure. Stress was induced by subjecting the rats to restraint in metallic chambers at 4°C for 4 h followed by evaluation of stress-related biochemical changes and gastric ulcer formation. In vitro assays confirmed the free radical scavenging capacity of the extract. Pre-treatment with N.jatamansi significantly attenuated stress-induced elevations in lipid peroxidation and nitric oxide levels and restored reduced catalase activity in brain tissue. These results collectively demonstrate the pronounced anti-stress and neuroprotective effects of N.jatamansi, largely mediated through its antioxidant mechanisms.
7. Antiparkinson activity[56]
N.jatamansi has been explored for its potential role in the management of Parkinson’s disease, particularly due to its ability to mitigate motor impairments such as tremors and muscle rigidity. The neuroprotective effect of the plant is primarily attributed to its capacity to preserve dopaminergic neurons and counteract oxidative damage within the brain, thereby supporting motor coordination and neurological function. In an experimental model, rats were orally administered with root extracts of N.jatamansi at doses of 200, 400 and 600 mg/kg body weight for a period of three weeks. On the 21st day, Parkinsonian symptoms were induced by stereotaxic infusion of 6-hydroxydopamine (6-OHDA; 12 mg dissolved in 0.01% Ascorbic acid–saline) into the right striatum, while control animals received vehicle alone. Behavioural assessments conducted three weeks after lesion induction revealed significant impairments in locomotion, muscle coordination and drug-induced rotational behaviour. Biochemical and neurochemical evaluations performed 6 weeks later showed increased lipid peroxidation, depletion of reduced glutathione and altered activities of antioxidant enzymes, along with changes in catecholamine levels, dopamine-D2 receptor binding and tyrosine hydroxylase expression. Treatment with N.jatamansi extract produced a dose-dependent reversal of these behavioural and biochemical abnormalities, indicating its neuroprotective and anti-Parkinsonian potential.
8. Anticonvulasant activity[57]
N.jatamansi has attracted attention for its potential anticonvulsant properties and its ability to alleviate seizure activity. The therapeutic effect is believed to arise from modulation of neurotransmitter signalling and reinforcement of inhibitory neural mechanisms, thereby reducing abnormal neuronal firing. The anticonvulsant efficacy of an ethanolic extract of roots of N.jatamansi was investigated using established experimental models. The extract produced a marked elevation in seizure threshold in the maximal electroshock seizure (MES) model, as reflected by a reduction in the extension to flexion ratio, whereas no significant protection was observed against pentylenetetrazole induced convulsions. Additionally, combined administration of N.jatamansi extract (50 mg/kg) with phenytoin at doses ranging from 12.5 to 75 mg/kg significantly enhanced the protective index of phenytoin, increasing it from 3.62 to 13.17. Dose-dependent studies further demonstrated that both phenytoin alone and its combination with the plant extract influenced serum phenytoin concentrations, confirming a synergistic interaction between the two treatments.
9. Antihyperglycemic effect[58]
N.jatamansi (spikenard) has been reported to exhibit antihyperglycemic potential, suggesting its usefulness in the management of diabetes mellitus. The antidiabetic effect is mediated through multiple mechanisms, including improvement of insulin sensitivity, enhanced peripheral glucose utilization and suppression of hepatic gluconeogenesis, thereby contributing to better glycaemic control. In an experimental study, rats treated with N.jatamansi root extract at doses of 200, 800, and 1200 mg/kg for 10 days demonstrated a dose-dependent reduction in blood glucose levels. Among the tested doses, 1200 mg/kg produced a significant antihyperglycemic effect when compared with diabetic control animals. Toxicological evaluation further indicated the absence of adverse effects even at a higher dose of 2000 mg/kg, highlighting the extract’s wide margin of safety. These results support the potential of N. jatamansi as a safe adjunctive agent in the management of hyperglycemia.
10.Effect on Estrogen and Hair growth[59]
N.jatamansi may promote hair growth by influencing hormonal balance, especially estrogen levels. It is believed that the herb stimulates hair follicles and extends the active growth phase (anagen) by interacting with estrogen receptors. Studies on N.jatamansi root extract have demonstrated its hair growth promotion activities, particularly in the context of hair loss resulting from cancer treatments
11. Nootropic activity
N.jatamansi has been reported to possess nootropic potential by enhancing learning, memory, and overall cognitive performance, thereby contributing to improved brain function. These effects are thought to result from improved cerebral circulation and increased neuronal plasticity. Experimental studies conducted in young and aged mice demonstrated that oral administration of N. jatamansi root extract at doses of 50, 100, and 200 mg/kg for 7 consecutive days produced a dose-dependent improvement in cognitive function. Among the tested doses , 200 mg/kg significantly enhanced learning and memory in young mice. Furthermore, the same dose effectively attenuated memory impairment induced by diazepam (1 mg/kg, iply) and scopolamine (0.4 mg/kg), indicating its protective effect against drug-induced amnesia.
12. Anticancer Activity
Preliminary investigations indicate that N.jatamansi possesses potential anticancer properties by inhibiting the proliferation of malignant cells. The anticancer mechanism is thought to involve induction of programmed cell death (apoptosis) and suppression of tumour cell growth, largely attributed to the presence of bioactive phytoconstituents. In vitro studies using N.jatamansi root extract at concentrations of 30 mg/ml and 100 mg/ml demonstrated significant antiproliferative activity against human neuroblastoma cell lines. The extract produced growth inhibition of 54% and 91% in IMR-32 cells and 45% and 82% in SKN-SH cells respectively, as determined by the Sulforhodamine B (SRB) assay
13. Radioprotective activity[60]
N.jatamansi has been reported to exhibit radioprotective potential, primarily due to its strong antioxidant activity, which may help mitigate radiation-induced cellular injury. The protective effect is attributed to the scavenging of free radicals generated during radiation exposure, thereby limiting oxidative damage to tissues. In an experimental study, Swiss albino mice were exposed to 6 Gy of Electron Beam Radiation (EBR) to evaluate the radioprotective efficacy of N. jatamansi root extract. A survival analysis was conducted to determine the lethal dose parameters and the dose reduction factor (DRF) of the extract was calculated by comparing the LD?? values of EBR in treated and untreated animals. The observed increase in LD?? in extract-treated mice confirmed the radioprotective effect of N,jatamansi.
14. Anticataleptic activity[59]
The hydroalcoholic root extract of N. jatamansi was evaluated for its antioxidant and anticataleptic activities using a haloperidol-induced catalepsy model in rats. Catalepsy was induced in male Wistar rats by intraperitoneal administration of haloperidol (1 mg/kg). Behavioural assessments, biochemical parameters and neurotransmitter levels were analysed. All extract-treated groups showed a significant reduction in cataleptic scores (P < 0.01) compared with the haloperidol-treated group with the greatest effect observed at a dose of 500 mg/kg body weight of N.jatamansi.
15. Tranquilizing activity [60]
German et al. investigated the tranquilizing activity of the sesquiterpene valeranone (jatamansone) isolated from the rhizomes of N.jatamansi DC. In rodent models, valeranone produced a significant prolongation of barbiturate-induced hypnosis and caused impairment of Rota-rod performance, indicating central nervous system depressant activity. Additionally, the compound exhibited hypotensive effects, further supporting its tranquilizing potential.
16. Effect on Autism disease [61]
This plant exhibits calming and sedative properties that help regulate nervous system activity. By promoting neural relaxation, it supports better sleep patterns and reduces behavioural symptoms such as anxiety, irritability and restlessness. These effects may be beneficial in neurological conditions, including autism spectrum disorders, where heightened excitability and sleep disturbances are commonly observed.
THERAPEUTIC BENEFITS OF JATAMANSI (N. JATAMANSI)
Jatamansi is widely used for maintaining healthy hair. It supports hair growth by enhancing blood circulation to the scalp and strengthening hair follicles, thereby reducing hair fall. The herb also helps manage dandruff, minimizes hair breakage and improves overall hair texture. These benefits can be achieved through topical application of jatamansi oil, use of powdered rhizome in hair masks or oral consumption as per traditional practices.
2. Brain health:
Jatamansi is valued for its neuroprotective and calming effects on the central nervous system. Traditionally, it has been used as a brain tonic to enhance memory, concentration and cognitive function. It is also known to reduce anxiety and depressive symptoms and has been included as an ingredient in classical Ayurvedic formulations such as Saraswatarishta, which are used to promote mental well-being.
3. Skin health:
The herb is traditionally employed in skin care due to its anti-inflammatory and antioxidant properties. Jatamansi may help reduce acne, soothe irritated skin and protect against oxidative damage. Its regular use is also associated with improved skin texture and a reduction in fine lines and wrinkles, contributing to anti-aging effects.
4. Promotion of sleep and management of insomnia:
Jatamansi is commonly used to improve sleep quality and manage insomnia. Its calming action on the nervous system helps induce relaxation, making it beneficial for individuals experiencing sleep disturbances and stress-related insomnia.
5. Reduction of inflammation and pain:
Owing to its anti-inflammatory and analgesic properties, Jatamansi has been traditionally used to alleviate pain and inflammation. It may be beneficial in conditions such as arthritis, gout and other inflammatory disorders.
Jatamansi has been reported to possess cardioprotective properties. Traditional use suggests its role in regulating blood pressure, improving blood circulation and supporting overall heart health, thereby potentially reducing the risk of cardiovascular disorders.
7. Digestive health:
The plant has been traditionally used to support digestive function and relieve gastrointestinal complaints such as indigestion, bloating and constipation. Its carminative and digestive properties aid in stimulating digestion and reducing inflammation within the gastrointestinal tract.
8. Liver health and detoxification:
Jatamansi is known for its hepatoprotective activity and has been used to promote liver health. It may help protect liver cells from damage and enhance the liver’s natural detoxification processes.
9. Air purification and calming of the environment:
Beyond its medicinal uses, Jatamansi holds spiritual significance in traditional practices. Burning jatamansi as incense is believed to purify the surrounding air and create a peaceful, calming atmosphere. It has long been used during meditation, yoga and religious rituals and is often referred to as a “spiritual herb” for its ability to promote mental tranquillity and spiritual focus.
POTENTIAL SIDE EFFECTS AND PRECAUTIONS ASSOCIATED WITH JATAMANSI USE
CONCLUSION
N.jatamansi DC. is a valuable medicinal plant with well-documented traditional significance and growing scientific validation. Botanical and pharmacognostical studies support its proper identification and quality assessment, while phytochemical investigations reveal the presence of bioactive constituents responsible for its diverse pharmacological activities, particularly in neurological and antioxidant related disorders. Experimental studies substantiate many traditional claims and indicate a favourable safety profile at therapeutic doses; however, the lack of extensive clinical evaluation and standardized formulations remains a limitation. Additionally, over exploitation has rendered the plant endangered, highlighting the need for effective conservation strategies. Therefore, further clinical research, standardization and biotechnological conservation approaches are essential to ensure the safe, effective and sustainable utilization of N. jatamansi in future herbal drug development.
REFERENCES
Chaithra G., Hanumanthachar Joshi, N.Venkat Rao, Nardostachys jatamansi DC: From Ayurvedic Heritage to Modern Pharmacognostic and Pharmacological Validation, Int. J. of Pharm. Sci., 2026, Vol 4, Issue 5, 3183-3205, https://doi.org/10.5281/zenodo.20177578
10.5281/zenodo.20177578