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Abstract

Diabetes is a chronic metabolic disorder that affects many people globally¹. High blood glucose levels brought on by insulin resistance or insufficient insulin are its primary symptoms¹. Because they are natural and have fewer side effects, herbal treatments are growing in popularity³. Three medicinal plants—Momordica charantia, Curcuma longa, and Gymnema sylvestre—are the subject of this review?,?. Through several mechanisms, including insulin- like action, increased insulin sensitivity, and decreased glucose absorption, each plant exhibits antidiabetic effect?–?. Combining these plants could offer an improved and more successful method of managing,diabetes?.

Keywords

Polyherbal formulation, diabetes mellitus, medical plant, herbal medicine, antidiabetic action

Introduction

Diabetes mellitus is a chronic metabolic disorder characterized by high blood glucose levels due to defects in insulin secretion, action, or both¹. It is one of the most prevalent diseases worldwide, and its incidence is increasing rapidly, especially in developing countries like India². Conventional antidiabetic drugs are effective but may cause side effects and are sometimes costly². Herbal medicines are gaining popularity due to their safety, affordability, and multi- target action³.A polyherbal formulation is prepared using Momordica charantia, Curcuma longa, and Gymnema sylvestre?–?. Scientific studies support the traditional use of these plants in diabetes management?–?. These plants act through multiple mechanisms such as insulin-like activity, increased insulin sensitivity, and reduced glucose absorption³,?

  1. Classification of Diabetes Mellitus
    1. Type 1 Diabetes Mellitus

The loss of pancreatic β-cells, which results in minimal or no insulin production, is the etiology of type 1 diabetes. It need insulin therapy and is frequently observed in children and young people.1

    1. Type 2 Diabetes Mellitus

The most prevalent type of diabetes is type 2. It is mostly linked to insulin resistance, a condition in which the body's cells do not react appropriately to insulin. It is frequently associated with genetics, sedentary lifestyles, and obesity.1,2

    1. Gestational Diabetes Mellitus

Hormonal changes during pregnancy cause gestational diabetes. It raises the chance of getting Type 2 diabetes later in life, even though it is typically transient.1

  1. Etiology (Causes)

The following are the primary causes of diabetes: Genetic susceptibility Overweight and obesity Absence of exercise An unhealthy diet Hormonal imbalance and stress1,2

  1. Pathophysiology

Under normal circumstances, insulin facilitates the uptake of glucose into bodily cells and keeps blood sugar levels within normal ranges. In diabetes, the body either grows resistant to insulin or secretes less insulin, which keeps glucose in the blood and causes hyper glycemia. Chronic hyper glycemia can harm the heart, kidneys, eyes, and nerves, among other organs.1

  1. Signs and Symptoms

Typical signs of diabetes include Polyuria, or frequent urination Excessive thirst, or polydipsia Polyphagia, or heightened appetite Weariness Loss of weight Vision blurriness1

  1. Complications
    1. Acute Complications
      • Hypo glycemia
      • Hyper glycemia
    2. Chronic Complications
      • Cardiovascular diseases
      • Diabetic nephropathy (kidney damage)
      • Diabetic neuropathy (nerve damage)
      • Diabetic retinopathy (eye damage)
  2. Diagnosis
  • Diabetes can be diagnosed by the following tests:
  • Fasting Blood Glucose Test
  • Oral Glucose Tolerance Test (OGTT)
  • HbA1c Test1
  1. Management of Diabetes Mellitus
  • Management includes
    1. Lifestyle Modifications
      • Balanced diet
      • Regular physical exercise
      • Weight management
    2. Pharmacological Treatment
      • Insulin therapy
      • Oral hypoglycemic agents2
    3. Herbal Treatment

Medicinal plants like Momordica charantia, Curcuma longa, and Gymnema sylvestre are widely used due to their antidiabetic properties and fewer side effects.3,6

  1. Drug profile
    1. Momordica charantia (Karela)

Biological Source:                     Dried fruits of Momordica charantia

Family:                                    Cucurbitaceae

Common Names:                     Bitter gourd (English), Karela (Hindi)

Geographical Source:              Widely cultivated in India and other tropical regions

Part Used:                               Fruits

Active Constituents: Charantin, Polypeptide-Momordicin

Pharmacological Activities: Antidiabetic, Hypoglycemic , Antioxidant

Mechanism of Action:              Acts like insulin, Increases glucose uptake Lowers blood sugar6,7

 

 

Fig-1

  1. Curcuma longa (Turmeric)

Biological Source:     Dried rhizomes of Curcuma longa

Family:          Zingiberaceae

Common Names:      Turmeric (English), Haldi (Hindi)

Geographical Source:           India and Southeast Asia

Part Used:      Rhizome

Active Constituents: Curcumin, Turmerone

Pharmacological Activities: Anti-inflammatory, Antioxidant, Antidiabetic

Mechanism of Action:          Reduces insulin resistance , Improves insulin sensitivity,

Protects pancreatic cells8,9

 

 

Fig- 2

  1. Gymnema sylvestre (Gudmar)

Biological Source:        Dried leaves of Gymnema sylvestre

Family:            Apocynaceae

Common Names:         Gudmar, Sugar destroyer

Geographical Source:  India and tropical regions

Part Used:       Leaves

Active Constituents:    Gymnemic acid Saponins

Pharmacological Activities: Antidiabetic, Hypoglycemic, Anti-obesity

Mechanism of Action:  Reduces glucose absorption, Increases insulin secretion ,Controls blood sugar10

 

 

Fig-3

  1. Polyherbal Formulation

Mechanism of Action of Polyherbal Antidiabetic preparation

 

 

 

Momordica charantia (karela)

Curcuma longa (Turmeric)

Gymnema Sylvestre (Gudber)

  • Insulin-like Activity
  • Increases Glucose Uptake
  • Reduces Blood Sugar
  • Insulin-like Effect
  • Anti-inflammatory
  • Protects beta cells
  • Improves Insulin Sensitivity
  • Reduces Glucose Absorption
  • Increase Insulin Secretion
  • Blocks Sugar Cravings
  • Reduces Sugar Cravings

 

 

 
  • Lower Blood Sugar
  • Better Diabetes Control10
  1. Advantages of Polyherbal Formulation
  • Increased efficacy as a result of combination action3
  • focuses on several pathways 3
  • Reduced adverse effects 3
  • Enhanced adherence to treatment3

DISCUSSION

It is evident from the literature review that these plants have a great deal of potential for treating diabetes. They may work in concert to improve glycemic control and lessen problems. Nevertheless, this research is restricted to a formulation based on reviews. Additional experimental research, such as in-vitro and in-vivo testing, is necessary to verify the formulation's efficacy and safety.3

CONCLUSION

This review demonstrates the beneficial antidiabetic qualities of Gymnema sylvestre, Curcuma longa, and Momordica charantia. Each plant has a unique method of action, but when combined, they have a greater impact on the treatment of diabetes mellitus. The polyherbal composition is easy to use, efficient, and could help manage blood sugar levels. To establish its effectiveness and safety, more research is necessary.4

REFERENCES

  1. American Diabetes Association. (2022). Diagnosis and classification of diabetes mellitus. Diabetes Care, 45(Supplement 1), S17–S38.
  2. International Diabetes Federation. (2021). IDF Diabetes Atlas (10th ed.). Brussels, Belgium.
  3. Kumar, P., & Clark, M. (2020). Clinical Medicine (10th ed.). Elsevier.
  4. Rang, H. P., Dale, M. M., Ritter, J. M., & Flower, R. J. (2019). Rang and Dale’s Pharmacology (9th ed.). Elsevier.
  5. Tripathi, K. D. (2019). Essentials of Medical Pharmacology (8th ed.). Jaypee Brothers.
  6. Sharma, B., Balomajumder, C., & Roy, P. (2008). Hypoglycemic and antihyperglycemic effects of Curcuma longa. Journal of Ethnopharmacology, 120(3), 451–455.
  7. Grover, J. K., Yadav, S., & Vats, V. (2002). Medicinal plants of India with antidiabetic potential. Journal of Ethnopharmacology, 81(1), 81–100.
  8. Persaud, S. J., & Jones, P. M. (2010). Insulin secretion and pancreatic β-cell function. Endocrine Reviews, 31(5), 596–634.
  9. Tiwari, A. K., & Rao, J. M. (2002). Diabetes mellitus and medicinal plants. Current Science, 83(1), 30–38.
  10. Modak, M., Dixit, P., Londhe, J., Ghaskadbi, S., & Devasagayam, T. (2007). Indian herbs and herbal drugs used for treatment of diabetes. Journal of Clinical Biochemistry and Nutrition, 40(3), 163–173.
  11. Bailey, C. J., & Day, C. (1989). Traditional plant medicines as antidiabetic agents. Diabetes Care, 12(8), 553–564.
  12. Bnouham, M., Ziyyat, A., Mekhfi, H., Tahri, A., & Legssyer, A. (2006). Medicinal plants with potential antidiabetic activity. International Journal of Diabetes & Metabolism, 14, 1–25.
  13. Li, W. L., Zheng, H. C., Bukuru, J., & De Kimpe, N. (2004). Natural medicines used in the traditional Chinese medical system. Journal of Ethnopharmacology, 92(1), 1–21.
  14. Marles, R. J., & Farnsworth, N. R. (1995). Antidiabetic plants and their active constituents. Phytomedicine, 2(2), 137–189.
  15. Patel, D. K., Kumar, R., Laloo, D., & Hemalatha, S. (2012). Diabetes mellitus: overview on its pharmacological aspects. Asian Pacific Journal of Tropical Biomedicine, 2(5), 411–420.
  16. Singh, L. W. (2004). Traditional medicinal plants of Manipur. Indian Journal of Traditional Knowledge, 3(1), 108–115.
  17. Vats, V., Yadav, S. P., & Grover, J. K. (2002). Effect of Momordica charantia on blood glucose levels. Journal of Ethnopharmacology, 79(1), 29–32.
  18. Leach, M. J. (2007). Gymnema sylvestre for diabetes mellitus. Journal of Alternative and Complementary Medicine, 13(9), 977–983.
  19. Pari, L., & Murugan, P. (2007). Antihyperlipidemic effect of curcumin. Journal of Pharmacy and Pharmacology, 59(4), 575–581.
  20. Grover, J. K., & Yadav, S. (2004). Pharmacological actions of Momordica charantia. Journal of Ethnopharmacology, 93(1), 123–132.
  21. Kirtikar, K. R., & Basu, B. D. (2006). Indian Medicinal Plants.
  22. Evans, W. C. (2009). Trease and Evans Pharmacognosy (16th ed.). Saunders.
  23. Kokate, C. K. (2014). Pharmacognosy. Nirali Prakashan.
  24. Harborne, J. B. (1998). Phytochemical Methods. Springer.
  25. WHO. (2013). Traditional Medicine Strategy 2014–2023.
  26. WHO. (2020). Global Report on Diabetes.
  27. Eddouks,  M.,      et         al.        (2005). Antidiabetic   plants  in         Morocco     Journal of Ethnopharmacology, 97(1), 145–149.
  28. Bhatia, H., Sharma, Y. P., & Manhas, R. K. (2014). Ethnomedicinal plants for diabetes. Journal of Ethnopharmacology, 155(1), 54–63.
  29. Chauhan, A., Sharma, P. K., & Srivastava, P. (2010). Plants having potential antidiabetic activity. Pharmacognosy Reviews, 4(7), 46–52.
  30. Sabu, M. C., & Kuttan, R. (2002). Antidiabetic activity of medicinal plants. Indian Journal of Experimental Biology, 40(5), 543–549.
  31. Yadav, R., et al. (2014). Antidiabetic activity of herbal plants. Pharmacognosy Reviews, 8(16), 64–73.
  32. Patel, K., et al. (2012). Herbal medicines for diabetes. Journal of Advanced Pharmaceutical Technology, 3(1), 1–6.
  33. Kooti, W., et al. (2016). Medicinal plants for diabetes management. Journal of HerbMed Pharmacology, 5(2), 44–58.
  34. Modak, M., et al. (2007). Role of herbs in diabetes management. Journal of Clinical Biochemistry, 40(3), 163–173.
  35. Shanmugasundaram, E. R., et al. (1990). Gymnema sylvestre in diabetes control. Journal of Ethnopharmacology, 30(3), 281–294.

Reference

  1. American Diabetes Association. (2022). Diagnosis and classification of diabetes mellitus. Diabetes Care, 45(Supplement 1), S17–S38.
  2. International Diabetes Federation. (2021). IDF Diabetes Atlas (10th ed.). Brussels, Belgium.
  3. Kumar, P., & Clark, M. (2020). Clinical Medicine (10th ed.). Elsevier.
  4. Rang, H. P., Dale, M. M., Ritter, J. M., & Flower, R. J. (2019). Rang and Dale’s Pharmacology (9th ed.). Elsevier.
  5. Tripathi, K. D. (2019). Essentials of Medical Pharmacology (8th ed.). Jaypee Brothers.
  6. Sharma, B., Balomajumder, C., & Roy, P. (2008). Hypoglycemic and antihyperglycemic effects of Curcuma longa. Journal of Ethnopharmacology, 120(3), 451–455.
  7. Grover, J. K., Yadav, S., & Vats, V. (2002). Medicinal plants of India with antidiabetic potential. Journal of Ethnopharmacology, 81(1), 81–100.
  8. Persaud, S. J., & Jones, P. M. (2010). Insulin secretion and pancreatic β-cell function. Endocrine Reviews, 31(5), 596–634.
  9. Tiwari, A. K., & Rao, J. M. (2002). Diabetes mellitus and medicinal plants. Current Science, 83(1), 30–38.
  10. Modak, M., Dixit, P., Londhe, J., Ghaskadbi, S., & Devasagayam, T. (2007). Indian herbs and herbal drugs used for treatment of diabetes. Journal of Clinical Biochemistry and Nutrition, 40(3), 163–173.
  11. Bailey, C. J., & Day, C. (1989). Traditional plant medicines as antidiabetic agents. Diabetes Care, 12(8), 553–564.
  12. Bnouham, M., Ziyyat, A., Mekhfi, H., Tahri, A., & Legssyer, A. (2006). Medicinal plants with potential antidiabetic activity. International Journal of Diabetes & Metabolism, 14, 1–25.
  13. Li, W. L., Zheng, H. C., Bukuru, J., & De Kimpe, N. (2004). Natural medicines used in the traditional Chinese medical system. Journal of Ethnopharmacology, 92(1), 1–21.
  14. Marles, R. J., & Farnsworth, N. R. (1995). Antidiabetic plants and their active constituents. Phytomedicine, 2(2), 137–189.
  15. Patel, D. K., Kumar, R., Laloo, D., & Hemalatha, S. (2012). Diabetes mellitus: overview on its pharmacological aspects. Asian Pacific Journal of Tropical Biomedicine, 2(5), 411–420.
  16. Singh, L. W. (2004). Traditional medicinal plants of Manipur. Indian Journal of Traditional Knowledge, 3(1), 108–115.
  17. Vats, V., Yadav, S. P., & Grover, J. K. (2002). Effect of Momordica charantia on blood glucose levels. Journal of Ethnopharmacology, 79(1), 29–32.
  18. Leach, M. J. (2007). Gymnema sylvestre for diabetes mellitus. Journal of Alternative and Complementary Medicine, 13(9), 977–983.
  19. Pari, L., & Murugan, P. (2007). Antihyperlipidemic effect of curcumin. Journal of Pharmacy and Pharmacology, 59(4), 575–581.
  20. Grover, J. K., & Yadav, S. (2004). Pharmacological actions of Momordica charantia. Journal of Ethnopharmacology, 93(1), 123–132.
  21. Kirtikar, K. R., & Basu, B. D. (2006). Indian Medicinal Plants.
  22. Evans, W. C. (2009). Trease and Evans Pharmacognosy (16th ed.). Saunders.
  23. Kokate, C. K. (2014). Pharmacognosy. Nirali Prakashan.
  24. Harborne, J. B. (1998). Phytochemical Methods. Springer.
  25. WHO. (2013). Traditional Medicine Strategy 2014–2023.
  26. WHO. (2020). Global Report on Diabetes.
  27. Eddouks,  M.,      et         al.        (2005). Antidiabetic   plants  in         Morocco     Journal of Ethnopharmacology, 97(1), 145–149.
  28. Bhatia, H., Sharma, Y. P., & Manhas, R. K. (2014). Ethnomedicinal plants for diabetes. Journal of Ethnopharmacology, 155(1), 54–63.
  29. Chauhan, A., Sharma, P. K., & Srivastava, P. (2010). Plants having potential antidiabetic activity. Pharmacognosy Reviews, 4(7), 46–52.
  30. Sabu, M. C., & Kuttan, R. (2002). Antidiabetic activity of medicinal plants. Indian Journal of Experimental Biology, 40(5), 543–549.
  31. Yadav, R., et al. (2014). Antidiabetic activity of herbal plants. Pharmacognosy Reviews, 8(16), 64–73.
  32. Patel, K., et al. (2012). Herbal medicines for diabetes. Journal of Advanced Pharmaceutical Technology, 3(1), 1–6.
  33. Kooti, W., et al. (2016). Medicinal plants for diabetes management. Journal of HerbMed Pharmacology, 5(2), 44–58.
  34. Modak, M., et al. (2007). Role of herbs in diabetes management. Journal of Clinical Biochemistry, 40(3), 163–173.
  35. Shanmugasundaram, E. R., et al. (1990). Gymnema sylvestre in diabetes control. Journal of Ethnopharmacology, 30(3), 281–294.

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Praveen Kumar Sahu
Corresponding author

Rungta Institute of Pharmaceutical Sciences & Research, Bhilai

Photo
Naveen Kumar
Co-author

Rungta Institute of Pharmaceutical Sciences, Bhilai

Photo
Gyanesh Kumar Sahu
Co-author

Rungta Institute of Pharmaceutical Sciences & Research, Bhilai

Photo
Shuchita Wamankar
Co-author

Rungta Institute of Pharmaceutical Sciences & Research, Bhilai

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Dr. Chanchal Deep Kaur
Co-author

Rungta Institute of Pharmaceutical Sciences, Bhilai

Naveen Kumar, Praveen Kumar Sahu, Gyanesh Kumar Sahu, Shuchita Wamankar, Dr. Chanchal Deep Kaur, Formulation and Evaluation of Polyherbal Antidiabetic Tablet, Int. J. of Pharm. Sci., 2026, Vol 4, Issue 4, 44-49, https://doi.org/10.5281/zenodo.19368872

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