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Krishna Foundation’s Jaywant Institute of Pharmacy, Wathar. Maharashtra, India.
Particulate matter (PM) is one of the most significant environmental risk factors contributing to the onset and progression of respiratory diseases[4]. Despite notable advancements in medical science, the effective management and control of pulmonary disorders remain a major global challenge. Respiratory diseases such as asthma, chronic obstructive pulmonary disease (COPD), lung cancer, cystic fibrosis, and pneumonia continue to cause substantial morbidity and mortality worldwide[6].In the current era of escalating air pollution, these diseases are increasingly diagnosed among both children and adults, affecting the upper and lower respiratory tracts. Recent experimental studies have demonstrated that various herbal medicines possess pharmacological properties capable of alleviating symptoms and reducing respiratory damage induced by particulate matter in animal models[36]. Herbal therapies have emerged as promising alternatives due to their natural origin, minimal side effects, and potential efficacy in managing respiratory conditions[27]. This review aims to compile and analyze all available ethnomedicinal and pharmacological data regarding plant-based treatments for respiratory diseases. Additionally, it evaluates the safety, efficacy, and therapeutic potential of herbal medicines in treating disorders such as COPD, asthma, pneumonia, and lung cancer[9]. In light of the recent COVID-19 pandemic, which has intensified respiratory health challenges globally, this study emphasizes the need for further scientific exploration of herbal medicine as a complementary and sustainable approach to respiratory disease management
Traditional medicine represents a diverse system of knowledge, skills, and practices grounded in Ancestral theories, cultural beliefs, and empirical experience[23]. Its primary objective is to promote Health and well-being through the prevention and treatment of physical and mental disorders. Closely related to this is the concept of folk medicine, which includes home remedies, rituals, and therapeutic procedures developed and applied by self-taught practitioners[32]. These methods aim to alleviate symptoms and prevent illness using locally available natural resources.Chronic respiratory diseases (CRDs) pose a major global health concern, as exposure to Environmental pollutants and infectious agents can easily lead to pulmonary complications. Common CRDs include chronic obstructive pulmonary disease (COPD), pulmonary sarcoidosis, and pneumoconiosis such as silicosis and asbestosis[15]. Despite their severe impact on morbidity and Mortality, CRDs often receive less public attention and research funding than other chronic illnesses such as cardiovascular diseases, cancer, stroke, diabetes, and Alzheimer’s disease[5]. Effective management of respiratory diseases requires a comprehensive understanding of their Prevalence, health consequences, and mortality trends across different regions. Respiratory Disorders—ranging from mild infections like the common cold to severe, life-threatening Conditions—remain among the leading causes of medical consultations worldwide[17]. These diseases Not only diminish quality of life but also impose a significant financial burden on individuals and Healthcare systems.
Table No.1 Pharmacological Arsenal: A Review of Drugs, Chemistry, and Therapeutic Uses
|
Drug Name |
Chemical Constitution |
Biological Source |
Applications |
|
1)Tulsi
|
Eugenol, β- caryophyllene, linalool, cineole, Rosmarinic acid, caffeic acid, Orientin, vicenin, luteolin, Tannins, saponins, alkaloids. |
Tulsi is fresh dried leaves of Ocimum Sanctum linn. |
Antiviral, Antiinfalmentry, Boost immunity, cold sore throat. |
|
2) Vasaka
|
Alkaloids, Vasicinine, Vasicinone, Phenol, flavonoid, Tannins, saponin, Essential Oils, Carotene and Vitamin C, Trace elementsPotassium (K), Sodium (Na), Calcium (Ca) |
The fresh and dried leaves of plant Adhatoda Vasica also know as a malabar. |
Cold Cough, Bronchitis, Tuberculosis, Skin disease, Asthma, Allergy reaction. |
|
3) Turmeric
|
Curcuminoids, Curcumin, demethoxy Curcuminoids, Bisdemethoxy Curcumin, Phenolic Compound, Zingiberence, Protein, Lipid. |
It Is dried Rhizomes of the plant Curcumin longa. |
Flavouring agent, Colouring agent, Antiinfalmentry, Antioxidants, Brain health, heart, Skin health. |
|
4) Ashwagandha
|
Withaferin A, Withanolide A,B,, Withanone Alkaloids, somnifera, Anahygrin, Tropine, Cusohygrine, Saponin, Flavonoid. |
It is Dried roots and steam bases of the plant withania Somnifera. |
Stress, Anxiety, Brain Function, Physical performance, sleep Quality, heart Health, Thyroid function. |
Table no. 2 Herbal Healing: Phytochemicals and Therapeutic Potential
|
Parameters |
Tulsi (Ocimum sanctum) |
Vasaka (Adhatoda vasica) |
Turmeric (Curcuma longa) |
Ashwagandha (Withania somnifera) |
|
Colour |
Green (leaves), slightly brown when dried |
Dark green (leaves), brownish when dried |
Bright yelloworange (rhizome), brown when dried |
Light brown (roots), off-white when dried |
|
Odour |
Aromatic, characteristic |
Strong, pungent |
Characteristic aromatic, mild |
Mild, slightly earthy |
|
Taste |
Pungent, slightly bitter |
Bitter |
Slightly bitter, pungent |
Bitter |
|
Shape |
Oval to lanceolate leaves |
Elliptic-oblong leaves |
Cylindrical, tapering rhizomes |
Cylindrical, tapering roots |
|
Fracture |
Short, fibrous |
Fibrous, tough |
Hard, fibrous |
Hard, woody |
|
Texture |
Soft, velvety, slightly brittle when dried |
Rough, slightly rigid |
Rough, hard, fibrous |
Fibrous, dense |
Table No. 3 Nature's Pharmacy: Global Distribution of Medicinal Plants
|
Drug Name |
Species |
Geographical Distribution |
|
1)Tulsi |
Rama Tulsi (Green leaf) |
Rama Tulsi is native to the Indian subcontinent and is now widely cultivated and naturalized across tropical and subtropical regions, including parts of Southeast Asia, Africa, the Caribbean, and the Pacific islands[54]. |
|
Tulsi krishna (purpule leaf) |
Krishna Tulsi is found in Inian subcontinent and Southeast Asia. |
|
|
Kapoor Tulsi (Heavy Flowered) |
Kapoor tulsi is native to the Indian subcontinent and is now cultivated across many parts of India, including West Bengal, Uttar Pradesh, Maharashtra, and Kerala[23]. It is also found in the wild in some parts of India, like Odisha. Globally, it's grown and found in Southeast Asian tropics and has naturalized in parts of the Americas. |
|
|
Vana Tulsi (Wild Tulsi) |
Vana tulsi is native to India, Sri Lanka, Java, and parts of Africa. It is also found growing wild across the Himalayas and the Indian plains and has naturalized in other tropical regions like Brazil. |
|
|
|
Amrita Tulsi
|
Amrit Tulsi is cultivated throughout Southeast Asia[37]. |
|
2) Vasaka |
Shweta Vasaka |
Shweta vasaka is a shrub native to the Indian subcontinent and Southeast Asia.
|
|
Krishna Vasaka
|
Krishna Vasaka is a plant native to India subcontinent ,Srilanka parts of southeast Asia, tropical subtropical Asia and Australia[34]. |
|
|
3) Turmeric
|
Curcuma longa |
Curcuma longa is native to South and Southeast Asia, with its natural range including India, and is now cultivated in tropical and subtropical regions worldwide. Major producing countries include India (the largest producer), China, Myanmar, Nigeria, and Bangladesh. |
|
Curcuma aromatica |
Curcuma aromatica is primarily found in the Indian subcontinent, extending into Southeast Asia, southern China, and Sri Lanka[38]. It grows wild in moist deciduous forests in countries like India and also has a cultivated presence in tropical regions across Asia, Africa, the Americas, and Pacific Ocean island. |
|
|
Curcuma Caesia |
Curcuma caesia is primarily found in moist deciduous forests across northeast and central India, with specific states including West Bengal, Madhya Pradesh, Orissa, Chhattisgarh, and Uttar Pradesh[52].It is also found in parts of Southeast Asia,including Java and Myanmar. |
|
Curcuma Zedoaria |
Curcuma zedoaria is indigenous to South, Southeast Asia, Bangladesh, Sri Lanka, and India, with a wild distribution in the Eastern Himalayas and parts of Kerala. It is now found intropical and subtropical regions, including China, Japan, Nepal, Thailand, Indonesia, and Brazil, and has been naturalized in some areas like the U.S. state of Florida. |
|
|
Curcuma Amada |
Curcuma amada is native to the Indo-Malayan region and is widely distributed in the tropics of Asia. It found in includes India (where it's cultivated in states like Uttar Pradesh, Gujarat, and West Bengal, and found in the wild in parts of the Northeast), Bangladesh, Myanmar, and Thailand, Australia, and Africa. |
|
|
Curcuma Aeruginosa |
Curcuma aeruginosa is native to Bangladesh to West Malesia, including countries like Bangladesh, Myanmar, Thailand, Cambodia, Vietnam, Malaysia, and Indonesia. It has also been introduced to India[52]. |
|
|
Curcuma Augustifolia |
Curcuma angustifolia found in the Indian subcontinent, especially in eastern, central, and southern India, northeastern hills and western coastal plains. Its distribution extends to other parts of Asia, including Nepal, Bangladesh, Myanmar, Laos, Pakistan, and some areas of North Australia. |
|
|
Curcuma Phaeocaulis |
Curcuma phaeocaulis is native to Java, Vietnam, and southern China (Yunnan province). It is also cultivated in other southern Chinese provinces, including Fujian, Guangdong, Guangxi, and Sichuan. |
|
|
Curcuma Comosa |
Curcuma comosa is native to Southeast Asia. Its native range spans from northeastern India to Thailand[51]. |
|
|
Curcuma Xanthorrhiza |
It is native to Indonesia, Java, and is also native to India. It is cultivated in Southeast Asia, including Malaysia, Thailand, the Philippines, and Vietnam. |
|
|
4)Ashwagandha
|
Jawahar Ashwagandha 20(JA20) |
Jawahar Ashwagandha 20 (JA20) is primarily within the dry, subtropical regions of India, with a specific focus on Madhya Pradesh. |
|
Jawahar Ashwagandha (JA134) |
Jawahar Ashwagandha (JA134) is cultivated in Madhya Pradesh, Rajasthan, Haryana ,Punjab, Uttar Pradesh,Gujrat and Maharashtra. |
|
|
RajVijay Ashwagandha (RVA- 100) |
Its geographical distribution is primarily focused on the southern regions of Rajasthan, Maharana Pratap University of Agriculture and Technology (MPUAT) in Udaipur, MPUAT's instructional farm in Udaipur. |
|
|
Poshita (CIMAP) |
The CIMAP Research Centre in Hyderabad has actively promoted Ashwagandha cultivation, especially Poshita, among farmers in the drought-prone Anantapur district.Ashwagandha is also widely grown in states like Madhya Pradesh and Rajasthan. |
|
|
CIMAP-Chetak |
The exact national distribution of CIMAP-Chetak is not fully documented, its parent plant (Withania somnifera) and the broader category of Nagori ashwagandha are most heavily cultivated in the drier, central, and northwestern parts of India[36].
|
|
|
|
Rakshita |
Rakshita have been conducted at CIMAP’s experimental fields in Hyderabad, Central Institute of Medicinal and Aromatic Plants (CSIR-CIMAP) in Lucknow. |
|
Vallabh Ashwagandha |
Vallabh varieties were developed in main Indian states with large ashwagandha cultivation in Madhya Pradesh (Neemuch/Mandsaur area), Rajasthan, Gujarat, Uttar Pradesh, Punjab, Haryana, Maharashtra and parts of South India in irrigated/drier tracts. |
|
|
Anand Withania Somnifera -1 (AWS1) |
AWS-1 is found in Madhya Pradesh (Neemuch/Mandsaur), Rajasthan, Gujarat, Haryana, Punjab, Uttar Pradesh and parts of Maharashtra |
|
|
|
Arka |
The General lacotion is in Africa, Asia, and Europe, Pakistan and Sri Lanka, Yemen, Iran, and Afghanistan, China and has become naturalized in parts of Australia. |
|
Pushti |
It is released by CSIR-Central Institute of Medicinal and Aromatic Plants (CIMAP) for commercial cultivation. Madhya Pradesh and parts of Uttar Pradesh, Rajasthan, Gujarat. |
|
|
NMITLI-118 |
It is developed in India by the Council of Scientific and Industrial Research (CSIR).NMITLI-118 is grown in India in areas that provide a semi-tropical climate with dry, sunny weather like Andhra Pradesh, Gujarat, Haryana, Madhya Pradesh, Maharashtra, Punjab, Rajasthan, Uttar Pradesh. |
|
|
NMITLI-101 |
NMITLI-101 was developed for cultivation in the Deccan Plateau and western dry regions of India, Central Plateau, Gujarat plains Deccan Plateau region, Experimental fields in Hyderabad. |
Table No. 4 Phytochemical Insights: Targets and Mechanisms
|
Drug Name |
Family |
Botanical Name |
Primary Site(s) of Action/Target Pathways |
Type of Inhibition / Modulation |
|
|
Tulsi |
Lamiaceae |
Ocimum tenuiflorum L. |
-COX-2 enzyme - Lipoxygenase (LOX) - NF-κB and AP-1 transcription factors |
- Competitive inhibition of COX2 and LOX → ↓ prostaglandins, leukotrienes - Blocks NF-κB activation |
|
|
Vasaka |
Acanthaceae |
Justicia adhatoda L. |
(PDE) enzyme - Histamine H1 receptor
|
|
|
|
Turmeric |
Zingiberaceae |
Curcuma longa L. |
|
- Inhibits NF-κB and COX-2 expression - Downregulates pro-inflammatory |
|
|
|
|
|
|
oxide synthase). |
cytokines (TNF-α, IL-6) - Inhibits kinase phosphorylation |
|
Ashwagandha |
Solanaceae |
Withania (L.) Dunal |
somnifera |
(nuclear factor kappa B)
|
- Inhibits NF-κB activation → ↓ inflammation - Inhibits Hsp90 client protein maturation - Modulates cortisol receptor binding |
Table No.5 Concentration of Eugenol in Tulsi
|
Species |
Concentration |
Interpretation |
|
Rama Tulsi |
20% - 60% |
Moderate to high eugenol content. Shows substantial variability, likely due to seasonal and regional differences in cultivation. Suitable for general therapeutic and aromatic applications. |
|
Tulsi krishna |
40% - 70% |
High eugenol content. Consistently richer than Rama Tulsi, making it a preferred cultivar for products requiring strong eugenol-mediated bioactivity (e.g., antimicrobial, antioxidant). |
|
Kapoor Tulsi |
25% |
Relatively low eugenol content. Likely chemotype dominated by camphor rather than eugenol. May provide complementary bioactivity but is not ideal as a primary eugenol source. |
|
Vana Tulsi |
50% - 75% |
Highest eugenol content among the listed cultivars. Represents the most potent eugenol-rich chemotype. Excellent candidate for targeted extraction and therapeutic formulations emphasizing eugenol. |
|
Amrita Tulsi |
Very low as non detectable |
Essentially negligible eugenol. Classified as a loweugenol chemotype. Highlights the importance of cultivar selection, as Amrita Tulsi may provide other bioactive compounds but not eugenol-dependent effects. |
KEY OBSERVATION :Tulsi varieties show varying eugenol content: Krishna Tulsi (40-70%) and Vana Tulsi (5075%) are rich, Rama Tulsi (20-60%) is moderate, Kapoor Tulsi (~25%) is lower, and Amrita Tulsi has little to no eugenol. Choosing the right variety ensures quality and benefits.
Table No. 6 Concentration of Vasicinone in Vasaka stem
|
Species |
Concentration |
|
1)Shweta Vasaka |
1.933±0.046% |
|
2) Krishna Vasaka |
1.933%w/w |
KEY OBSERVATION : Shweta Vasaka and Krishna Vasaka show identical levels of the active constituent (1.933% w/w), indicating they're comparable for therapeutic use. This consistency is great for standardized herbal products, ensuring reliable efficacy and quality
Table No. 7 Concentration of curcuminoids
|
Species |
Concentration |
Interpretation |
|
Curcuma longa |
1.16 % - 4.92 % |
This is the commonly cultivated turmeric species, widely known for curcumin. The range indicates moderate variability, which could be due to differences in cultivation, geographical origin, or extraction methods. |
|
Curcuma aromatica |
3 mg/100 gm |
Extremely low content compared to C. longa. C. aromatica is often used for cosmetic or skin applications rather than as a high-curcumin source. |
|
Curcuma Caesia |
50% - 60% |
Exceptionally high concentration, likely referring to total curcuminoids or essential oils. This species is rare and used in traditional medicine for antiinflammatory and analgesic purposes. The high percentage suggests strong bioactive potential. |
|
Curcuma Zedoaria |
0 %– 6 % |
Very variable content, often low. Primarily used for its aromatic properties and digestive benefits rather than curcumin content. |
|
Curcuma Amada |
0.12%- 1.35% |
Low content compared to C. longa, consistent with its culinary use for flavor rather than medicinal curcumin content. |
|
Curcuma Aeruginosa |
5.6% |
Moderate curcuminoid content, slightly higher than typical C. longa lower range. Used in Ayurveda for pain relief and skin disorders. |
|
Curcuma Augustifolia |
373.9±1.1mg/g |
Very high content; likely refers to total extractable active constituents, not just curcumin. Widely used as a starch source and in Ayurvedic medicine. |
|
Curcuma Phaeocaulis |
3-8% |
Low to moderate content. Commonly used in traditional medicine for gastrointestinal and antiinflammatory benefits. |
|
Curcuma Comosa |
300.7±1.4mg/g |
High content, comparable to C. angustifolia. Traditionally used for women’s health in Southeast Asia (e.g., hormone-related conditions). |
|
Curcuma Xanthorrhiza |
5% |
Moderate content. Known for both curcuminoids and essential oils. Often used as a medicinal herb in Southeast Asia. |
KEY OBSERVATION : The Curcuma species show wide variation in curcumin and bioactive compound content. Curcuma longa, aeruginosa, xanthorrhiza, phaeocaulis, and amada contain moderate amounts of curcumin (0.12%– 8%), while C. caesia, angustifolia, and comosa are richer in bioactive compounds (30%–60% or 300–374 mg/g). C. aromatica and zedoaria have low curcumin but are valued for cosmetic and medicinal uses. This diversity highlights that different Curcuma species are suited for distinct applications—culinary, medicinal, or cosmetic—depending on their chemical composition.
Table No. 8 Concentration of Withaferin A in Ashwagandha
|
Species |
Concentration |
Interpretation |
|
Jawahar Ashwagandha 20(JA20) |
0.003mg/g |
Extremely low; almost negligible medicinal potency. |
|
Jawahar Ashwagandha (JA134) |
1.407mg/g |
Moderate; better than JA20 but still lower than high-potency varieties. |
|
Raj Vijay Ashwagandha (RVA-100) |
Upto 2% |
High; 2% is equivalent to 20 mg/g, which is very potent. |
|
Poshita (CIMAP) |
0.875mg/g |
Low-moderate; mild medicinal effects. |
|
CIMAP-Chetak |
0.40%-1.22% |
Variable; can range from low to moderate potency |
|
CIMAP-Pratap |
0.720% |
Moderate; average withanolide content. |
|
Rakshita |
4.5% |
Very high; strong medicinal potency. |
|
Vallabh Ashwagandha |
6.469% |
Extremely high; top among all varieties listed. Excellent for therapeutic use. |
|
Anand Withania Somnifera -1(AWS-1) |
Not Available |
Cannot interpret due to lack of data. |
|
Arka |
0.092% |
Very low; weak medicinal effects. |
|
Pushti |
0.543mg/g |
Low; limited therapeutic potency. |
|
NMITLI-118 |
4.6mg/g |
High; potent medicinal properties. |
|
NMITLI-101 |
4.6mg/g |
High; similar to NMITLI-118. |
KEY OBSERVATION :Ashwagandha varieties vary in withanolide content: Vallabh (6.469%) and Rakshita
(4.5%) are top-potency, followed by NMITLI-118 and NMITLI-101. Moderate varieties include CIMAP-Pratap and
Poshita, while Pushti, Arka, and JA20 have low levels. Vallabh and Rakshita are ideal for therapeutic use
Table No. 9 Qualitative Analysis of drugs
|
Parameter |
Tulsi |
Vasaka |
Turmeric |
Ashwagandha |
|
Ash value |
10–12% |
12–14% |
7–9% |
5–8% |
|
Moisture content |
6–8% |
5–7% |
8–10% |
4–6% |
|
Extractive value |
Alcohol-soluble: ~25%, Watersoluble: ~30% |
Alcohol-soluble: ~20%, Watersoluble: ~25% |
Alcohol-soluble: ~10%, Watersoluble: ~20% |
Alcohol-soluble: ~15%, Watersoluble: ~25% |
|
Phytochemical Constitution |
Alkaloids (+), Flavonoids (+), Tannins (+), Saponins (+), Glycosides (+), Terpenoids (+) |
Alkaloids (Vasicine +), Tannins (+), Saponins (+), Phenols (+), Glycosides (+) |
Alkaloids (+), Flavonoids (+), Phenols (+), Curcuminoids (+), Terpenoids (+) |
Alkaloids (Withanine +), Steroids (+), Saponins (+), Phenols (+), Glycosides (+) |
KEY OBSERVATION : Tulsi, Vasaka, Turmeric, and Ashwagandha are packed with medicinal compounds like alkaloids, flavonoids, and terpenoids. Tulsi has abundant soluble constituents, Vasaka is mineral-rich, Turmeric's curcuminoids offer antioxidant benefits, and Ashwagandha's withanolides drive its adaptogenic effects .
RESULT
Tulsi: Vana Tulsi has highest eugenol (50-75%), Krishna Tulsi (40-70%) is next. Good for respiratory issues.Vasaka: Shweta and Krishna Vasaka have similar vasicine (1.933%), good for asthma, COPD.Turmeric: C. caesia (50-60%) and C. augustifolia (373.9 mg/g) have high curcuminoids, great for anti-inflammatory uses.Ashwagandha: Vallabh
(6.469%) and Rakshita (4.5%) have high withanolides, ideal for therapeutic use.
CONCLUSION
High-potency varieties of Ashwagandha (Vallabh, Rakshita), Turmeric (C. caesia, C. augustifolia), Tulsi (Vana, Krishna), and Vasaka offer strong therapeutic potential for respiratory health. Standardizing phytochemical markers and cultivation practices ensures efficacy and safety. Herbal therapies can complement modern treatments for asthma, COPD, and other respiratory diseases
REFERENCES
Dr. Bhagyesh Janugade, Rohit Mahajan, Vaishnavi Patankar, Vaishnavi Teli, Neha Jadhav, Samina Mulla . Evaluation Of Herbal Drugs for The Prevention and Management of Respiratory Disease, Int. J. of Pharm. Sci., 2026, Vol 4, Issue 4, 3994-4007, https://doi.org/10.5281/zenodo.19728924
10.5281/zenodo.19728924